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Mar 21, 2024 by mmcconne
Mar 27, 2024 by Cory Williams (cwilliam)
Viewing outcome relationships between
MKRG 211 - APPLIED MARKETING ESSENTIALS
and
104 - Hospitality Operations
Last approved:
Wed, 27 Mar 2024 13:47:03 GMT
Last edit:
Wed, 27 Mar 2024 13:47:00 GMT
Program Code
104 - Hospitality Operations
Course Code
MKRG 211 - APPLIED MARKETING ESSENTIALS
Learning Outcomes Relationships
PLO 1: Demonstrate the knowledge and skills necessary to effectively function in a variety of positions and companies within a diverse and global hospitality industry
CLO 1: Describe basic marketing terminology, concepts, and strategies.
CLO 2: Explain the influence of the various social, economic, technological, competitive, legal, and institutional environments to the marketing process.
CLO 3: Illustrate the interrelationship among a variety of marketing functions including the marketing mix, the exchange process, market segmentation and positioning.
CLO 4: Differentiate between ethical and unethical marketing practices.
CLO 5: Integrate social responsibility into marketing actions.
CLO 6: Perform a SWOT (strengths, weaknesses, opportunities, threats) analysis using a template.
CLO 7: Conduct an environmental analysis using a template.
Key: 963